The Train Trip

I can't believe it has been nearly a week since I headed off on my wee Train trip adventure and I haven't had a chance to tell you about it.

For various reasons the only one to join me on the trip was Michelle she had actually travelled in on the Hurstbridge train so we just jumped back on the train and pulled out our crafting supplies. Michelle was making some of her stretchy necklaces, and I was stitching some brooches. It's a good thing there weren't many others in the carriage 'cause we were taking up bit of room with our crafty gear and our giggling.

As we pulled into Eltham station we noticed a market nestled amongst the trees. We quickly gathered up our stuff and jumped off to have a look around. There were some really cute hand dyed pants and t-shirts for children. I didn't take a photo as I totally planned on going back on our way back out. Unfortunately and fortunately the market was bigger than we first thought so she was packed up by the time we got back to her end, so I will surely have to go back. I did manage to get some very delicious Autumn Chutney from "Alot of Good Stuff". We have already made a serious dent in the contents of the jar so I will have to return for some more of that too. Michelle brought some lovely Proteas from a farm up at Kinglake. We were told the guy had lost a third of his farm and his shed to the fires but still had some proteas to share. Michelle's Dad used to have protea he was very proud of at their house in Kinglake, so she brought them for him.

As all the stalls were closing up we headed back to the station to continue our journey. At Hurstbridge it was a short walk down to Heart and Soul Cafe. The atmosphere was great, quiet and friendly and they had a great fun mural on one of the walls. No photo as I wasn't sure the people having their lunch in front of it would appreciate me taking one. There are tables inside and out but we choose one next to the heater. The wedges we shared were the best I have had in ages. Fresh, really hot (temp) and spiced up tasty, there was plenty of sour cream and sweet chili sauce. At the chefs recommendation, we split a chickpea burger which was delicious toasty and not a bit dry which I find they often are. Filled with food and a good coffee we headed back into town again. I loved the day away from the routine and will defiantly plan another one when the weather is warmer and folks are over their winter ills. I love to craft on the go and with a new view and company was gathering inspiration all day. I hope you can come on my next one or are inspired to do some of your own 'crafting on the go'.